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$7.00The Story
The editors of PUNCH bring the same culture-forward perspective that makes the publication worth reading to 150 recipes covering both classic and modern drinks. The photography is generous and the organization is intuitive. It answers questions like: how a daiquiri should actually taste, what glass a whiskey sour belongs in, what makes an aperitif worth drinking before dinner.
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Description
The editors of PUNCH bring the same culture-forward perspective that makes the publication worth reading to 150 recipes covering both classic and modern drinks. The photography is generous and the organization is intuitive. It answers questions like: how a daiquiri should actually taste, what glass a whiskey sour belongs in, what makes an aperitif worth drinking before dinner.
